{Real Weddings} Martin & Nina

real weddings / a thousand threads
This super fun German couple worked hard to make sure their day was a perfect representation of themselves, and nobody else… even shunning the idea of a traditional wedding cake in favor of mincemeat pie!

I couldn’t possibly say it better than the bride, so I’ll let her tell you all about their beautiful DIY day…

Get married? No way! Should it still happen some day, then by no means in a white wedding dress. That was my staunch and constant conviction. But then finally came my dream prince, and the dream wedding followed.

In our relationship things are a bit different. The proposal was not made in the traditional way by my boyfriend, but by myself. For the two of us it was clear from the outset that we were going to have a big wedding party – with all our good friends and the entire family. We started planning our wedding two years in advance by opening a “wedding account.” Initially that was all.

We did not want to have our party in a city venue but somewhere in the countryside and so we quickly opted for the cozy Café del Sol, which is situated near the Rhine in an idyllic nature reserve. The owner’s last name was “Sunshine,” and so of course we decided in favor of his place.

real weddings / a thousand threads

… We started collecting old vases: big, small, medium-sized, simple, trashy, broken or still intact. It did not matter. We only wanted them to have charm and fit the occasion. At best they were meant to give our guests a feeling of having a history of their own. We also collected all sorts of empty bottles: wine bottles, champagne bottles, ketchup bottles. We decorated them with bright ribbons, roses and laces. Additionally we filled marmalade jars with brightly colored lemonade tablets.

… Despite rainy weather it became the most beautiful day in our lives.

real weddings / a thousand threadsreal weddings / a thousand threads

… Though my husband and I are quite sweet, we did not want a sweet wedding cake. Knowing our meat-loving friends, we wanted to delight them with something more solid: a minced meat pie with onions. Many of our guests told us afterwards that the pie was THE highlight of the evening.

I think our wedding was a real success.

Photographer: Britta Schunck / Venue: Café del Sol / Bride’s Hair and Makeup: Engel & Helden / Groom’s Hair: Oliver Undorf / Dessert: Café del Sol / Flowers: DIY / DJ: Rainer Lucas / Veil and Headpieces: DIY / Rings: Trauringschmiede Düsseldorf / Jewelry: Heirloom / Schuhe Braut: Siemes / B.A. Star / Groom’s Suit: Peek & Cloppenburg / Groom’s Shoes: Lloyd / Stationery: DIY by the Groom (Matteng.de) / Button Machine: Ever Green

7 Comments

  1. Posted August 14, 2012 at 8:58 am | Permalink

    This is such a beautiful wedding! I love the theme and decorations. They seem like really fun people!

  2. Posted August 14, 2012 at 9:32 am | Permalink

    Reblogged this on vows and knots.

  3. Posted August 14, 2012 at 3:22 pm | Permalink

    That very first photo won my love. And the wall of Veuve didn’t hurt, either!

  4. Posted August 15, 2012 at 12:13 am | Permalink

    Loooooooove his pants!! So much. And such great photography!

  5. Posted August 15, 2012 at 12:33 am | Permalink

    That’s my type of wedding… Real champagne!!! haha!!!!

  6. Posted August 15, 2012 at 1:25 pm | Permalink

    What a lovely couple. I die for suspenders so this wedding has it going on in my book.

  7. Posted September 9, 2012 at 11:10 pm | Permalink

    Amazing love weeding!I hope i would have the unique wedding in future,

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