Lately it seems like our life is all new – new house, new job, new colony of bugs in our mailbox…
But there’s something exciting about the possibility of it all, so we’re rolling with it – and it’s forcing us to switch things up and try a few things we’ve been meaning to try for years.
Like, for example, making ice cream – maybe Mark’s favorite food on the earth. It’s practically a crime we haven’t tried it before.
For our very first attempt at the cold creamy stuff — ever (it’s just crazy) — we worked with Ford and their super-clever new series Switch it Up to use one of our very favorite summer ingredients – sour cherries. And I have to say, I’m pretty happy with how it turned out.
Be sure to check out the latest episode of Switch it Up — where in which Food52’s Merrill Stubbs challenges Joanna Hawley of Jojotastic to a new task — right here!
And follow along for our sour cherry ice cream recipe below!